Did you know that Mascarpone cheese is rich in vitamin A, important for eye health and the skin growth processes?
Mascarpone cheese is a traditional sweet and creamy Italian cheese originated in the city of Lodi, southwest of Milan (Italy). The name derives from the word mascherpa, that in Milanese dialect refers to a low-fat ricotta.
In the new episode of A Queen In The Kitchen, watch me preparing a traditional dessert from my hometown Milan : CREMA DI MASCARPONE (Mascarpone Cream). This cream is the same used for preparing the Tiramisu’ and as a filling for the Panettone (Christmas Sweet Bread) during the Christmas celebrations.
Buon appetito…and if you like it, please subscribe, share and give us a thumbs up!
Crema di Mascarpone is another delicious recipe included in my new cookbook “A Queen In The Kitchen”
Ale Gambini (Host, Chef, Author)
Maurizio OTTO De Togni (Executive Producer & Music)
Mirko “Mirakle” Urania (Director, Video Maker, Editor, Photographer)
Produced by: BreadLoveAndDreams and SuperOttO Publishing
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