Ale gambini – Ale Gambini

October 3, 2018October 4, 2018Web Series "A Queen In The Kitchen"

A Queen In The Kitchen – Estate Italiana: Osteria Passatelli (Ravenna, Italy)

Romagna cuisine is HEAVEN, so when in Ravenna remember to stop at Osteria Passatelli. Established in Ravenna in 1962, Osteria Passatelli is nestled inside an old movie theater. Great food and good selection of wines in a unique location. In this new episode of A Queen In The Kitchen I’ll take you inside the heart […]

August 8, 2018August 8, 2018Web Series "A Queen In The Kitchen"

A Queen In The Kitchen – Estate Italiana: Orta-San Giulio

The medieval village of Orta and the enchanting San Giulio Island are a spectacular spots in the Piedmont region. Watch the new episode of A Queen In the Kitchen-Estate Italiana featuring the jewel of Lake Orta and learn what to see and where to eat while visiting the Verbano Cusio Ossola province. Twenty minutes driving […]

August 7, 2017Baking Bread Desserts HOW TO

How To Make Brioche Col Tuppo

Follow my step-by-step video recipe and learn how to make another staple of the Italian cuisine : Brioche col Tuppo! The Brioche col Tuppo is a Sicilian sweet bread, oval-shaped and topped with a hemispherical ball (tuppo). The name comes from its shape that resemble a tuppo, the traditional low bun worn by the Sicilian women in the […]

July 21, 2017July 21, 2017Desserts

Torta Caprese (Flourless Chocolate Cake)

Torta Caprese is a traditional Italian cake from the beautiful Island of Capri. This is a very tasty and special cake because made with almond meal and chocolate, so it could be enjoyed by gluten intolerant people. The texture is amazingly moist and rich with a delicate twist of Sorrento’s Limoncello. This cake is also […]

July 3, 2017July 25, 2017Holidays & Celebrations Primi Piatti Web Series "A Queen In The Kitchen"

A Queen In The Kitchen : Lasagne Della Nonna (Authentic Italian Lasagna)…Happy 4th Of July!!!

Who doesn’t love Lasagne? Yes Lasagne, because that’s how we Italians call this dish. When we say Lasagne, we commonly refer to the Lasagne alla Bolognese, made with wide hand rolled flat egg pasta and meat sauce. This heavenly primo piatto (first dish) originated in the city of Bologna (Emilia Romagna), is one of the […]