Chiacchiere (Carnival Fried Pastries)

“A Carnevale ogni scherzo vale” (Anything goes at Carnival time). Carnevale (Italian Carnival or Mardi Gras) is celebrated 40 days before Easter and is the last chance to party before Ash Wednesday and the restrictions of Lent. In Italy we celebrates Carnevale with masquerade balls, goliardic parties and parades showcasing gigantic floats. Children, dressed up in costumes, throw […]

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Worldwide Giveaway!

Calling all the Italian Food lovers around the globe!!! A Queen In The Kitchen Kindle Edition is finally live on Amazon. Available on: I’ll be giving away a signed paperback copy of my cookbook to one of the purchasers of A Queen In The Kitchen Kindle Edition. TO ENTER Fill the form below and let me know that you have just […]

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Primavera! Cooking Class

Let’s celebrate the Spring with my upcoming cooking class at the Istituto Italiano di Cultura Los Angeles . Join me for a fun, healthy and delicious cooking class with organic Spring produce and the finest Italian products (Parmigiano Reggiano Bertozzi, Riso Acquerello, Di Stefano Cheese). Saturday, March 18, 2017 10:30 AM – 1 PM Italian Cultural Institute […]

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