Los Angeles – Ale Gambini

November 21, 2018Desserts Holidays & Celebrations

Torta Della Nonna…Happy Thanksgiving!

Torta della Nonna (Grandma’s Tart), the typical tart from Tuscany filled with custard cream and topped with pine nuts, will be on our table tomorrow to celebrate family, friends and everything we should be thankful for. Happy Thanksgiving to you and your loved ones from #aqueeninthekitchen 🙏

July 11, 2018July 11, 2018Baking Bread Holidays & Celebrations HOW TO

Italian Bread Baking @IICLA

Kick off summer with another extraordinary cooking class at the Italian Cultural Institute of Los Angeles and learn how to make homemade Italian bread and focaccia. MENU: Onion & Cherry Tomato Focaccia (LIGURIA) Crescione with cheese and spinach (EMILIA-ROMAGNA) Briosche col Tappo and Granita al Caffè (SICILY) Save your spot now! Saturday, July 14th, 2018 10:30 […]

May 25, 2018May 25, 2018Antipasti

Panzanella (Tuscan Bread Salad)

Panzanella, literally PAN: Bread and ZANELLA: Soup Bowl, is the name of the traditional Tuscan bread salad. The main ingredients of panzanella are stale Tuscan bread, tomatoes, cucumbers, red onion, basil, salt, pepper, vinegar and Extra Virgin Olive Oil. I had the pleasure to teach how to make this dish during Culinary Tour Of Italy, […]

April 19, 2018April 19, 2018Desserts

Tiramisù Truffles

Tiramisù truffles are an eggless version of the authentic Italian Tiramisù, very simple to make and great for any occasion. Recently I made these mouthwatering truffles during the TV show Taste of Sunrise hosted by Mary Winners on CCN Sunrise and it was a HIT! When it comes to Tiramisù, remember to use only SAVOIARDI (Italian crispy ladyfingers) […]

April 4, 2018April 4, 2018Web Series "A Queen In The Kitchen"

The 9th Taste Awards Ceremony & Reception

This upcoming April 9th, I’ll be walking the Red Carpet as FINALIST at the 9th Taste Awards with Maurizio “OttO” De Togni and Mirko “Mirakle” Urania, executive producer and director of my online food program A QUEEN IN THE KITCHEN. The TASTE AWARDS Red Carpet Dinner and Reception will take place at Chef Casey Lane’s Viale […]