HOW TO Make Vegan Potato Roses

A few of days ago I bought by mistake a box of vegan puff pastry so I decided to prepare a vegan dish. I sliced the potato with the mandolin slicer, I prepared a spice mix blending sea salt, fresh rosemary and chimichurri blend and I shaped the puff pastry and potato slices into roses. I […]

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HOW TO Make Chocolate Rolls

  Learn HOW TO Make Chocolate Rolls simply following my super easy  video recipe. You’ll only need three ingredients : puff pastry, chocolate chips and egg yolk. Chocolate rolls are mini size puff pastry rolls filled with mini chocolate chips. I’ve used the semi-sweet chocolate chips but you can fill them with your favorite chocolate chips […]

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HOW TO Make Parmigiano Baskets

Parmigiano Reggiano is undoubtedly the King of the Italian Cheeses and can be shaped into an edible bowl too. Follow my video recipe and learn  how to make Parmigiano baskets, useful for holding small appetizers, finger-food snacks and hors d’oeuvres. I always RECOMMEND to use only authentic Italian Parmigiano Reggiano, the one and only made […]

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How To Make Panzerotti

There’s nothing better than the smell of freshly baked bread especially when comes out from your oven. In this episodes of my cooking web series Baking Bread Plus, I’ll show you how to make delicious homemade Panzerotti, the traditional Italian fried crescent filled with tomato, mozzarella cheese and basil. Remember to keep it always Homemade […]

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