Culinary Class

Et voila’…this is what we baked at the baking class: Devil’s Food Cake with Chocolate Frosting Red Velvet Cupcakes Marjolaine Almond Cake with Espresso Filling Whipped Cream Pound Cake with Tangy Citrus Icing Torta Caprese

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Red Velvet Cupcakes

I made this delicious cupcakes for Valentine’s day. Very smooth, silky and creamy. I highly recommend it !!! Recipe Source: Cooking Classy Ingredients 1 1/3 cups all-purpose flour 3 Tbsp cocoa powder 1/2 tsp baking soda 3/4 cup salted butter, firm but not cold* 1 cup + 2 Tbsp granulated sugar 2 large eggs 1 […]

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