A Queen In The Kitchen : Lasagne Della Nonna (Authentic Italian Lasagna)…Happy 4th Of July!!!

Who doesn’t love Lasagne? Yes Lasagne, because that’s how we Italians call this dish. When we say Lasagne, we commonly refer to the Lasagne alla Bolognese, made with wide hand rolled flat egg pasta and meat sauce. This heavenly primo piatto (first dish) originated in the city of Bologna (Emilia Romagna), is one of the […]

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HOW TO Make Parmigiano Baskets

Parmigiano Reggiano is undoubtedly the King of the Italian Cheeses and can be shaped into an edible bowl too. Follow my video recipe and learn  how to make Parmigiano baskets, useful for holding small appetizers, finger-food snacks and hors d’oeuvres. I always RECOMMEND to use only authentic Italian Parmigiano Reggiano, the one and only made […]

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A Queen In The Kitchen Book launch Aperitivo Party

On August 18, 2016, I had the honor and pleasure to celebrate the release of A Queen In The Kitchen : Nonna Fernanda’s Authentic Northern Italian Cuisine With a Twist of Me. All the guests gathered in a stunning Los Angeles villa for an authentic Italian Aperitivo, Red Carpet, northern Italian dishes, book signing and […]

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