A Queen In The Kitchen : Lasagne Della Nonna (Authentic Italian Lasagna)…Happy 4th Of July!!!

Who doesn’t love Lasagne? Yes Lasagne, because that’s how we Italians call this dish. When we say Lasagne, we commonly refer to the Lasagne alla Bolognese, made with wide hand rolled flat egg pasta and meat sauce. This heavenly primo piatto (first dish) originated in the city of Bologna (Emilia Romagna), is one of the […]

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A Queen In The Kitchen: Colombine Di Pasqua…Happy Easter!

A Queen In The Kitchen web series is finally back!!! In today’s episode we’ll celebrate Easter by preparing a mouthwatering Italian dessert : Colombine di Pasqua (puff pastry Easter doves). These “colombine” are super cute, dove shaped pastries filled with Chantilly Cream, a sweet cream made of fresh whipped cream, sugar and vanilla extract. Another recipe […]

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Food Is Love

I wouldn’t say that processed food, ready meals and even takeaways aren’t relevant to modern life, it’s just that over the past 40 years there are three generations of people who have come out of school and gone through their home life without ever being shown how to cook properly. Jamie Oliver How often do […]

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Pisarei E Faso’

Pisarei e Faso’ are flour and bread crumbs dumplings tossed with a sauce made of beans, pancetta (bacon), onion and tomato. Originally from the city of Piacenza (Emilia-Romagna region), this dish is the symbol of the Piacenza cuisine. As many of the old country recipes, the ingredients of this dish are poor and simple, but […]

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