Nutella Mug Cake

Baby it’s cold outside, at least here in LA, and it’s World Nutella Day!!! Stay warm and spread the love by watching me preparing my fool-proof Nutella Mug Cake. It only takes few ingredients and a couple of minutes in the microwave to make this yummy treat. Nutella is the world-famous hazelnut spread manufactured by […]

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Lemon Hazelnut Ciambellone

I’ve always loved to bake Ciambelle, the traditional Italian cakes with the hole, and this one is a huge one so I’ll call it Ciambellone (big ciambella). This cake has a delightful, airy texture with a citrus and nutty flavor. I used to enjoy a slice of this delicious treat for breakfast or afternoon tea. […]

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Hazelnut Canestrelli

Canestrelli (literally little baskets) are crumbly, flower-shaped, Italian cookies from Piedmont and Liguria region. This is a revisited version with hazelnut flour. These cookies are the perfect treat for breakfast or snack time, delicious with a cup of tea  or a cappuccino. Although the original recipe of plain Canestrelli recalls for hard-boiled egg yolks, I […]

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