Happy Pi Day

Today is Pi Day, the annual celebration commemorating the mathematical constant π (pi). Let’s celebrate with a delicious Italian savory green pie because cooking is a lot like mathematics! Photo by Ale Gambini – BreadLoveAndDreams.com Servings : 6 Difficulty : easy Prep Time : 25 min. Cook Time : 35 min. INGREDIENTS 1 sheet frozen […]

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And The Winners Are…

Congratulations to KATHRYN ALEXANDER and CHRISTINA CONTE, for winning the DKST COOKIE PRESS SET!!! Thank you all for entering the giveaway and stay tuned 😉 A special thanks to DKST Kitchen . HAPPY VALENTINE’S DAY!!! Photo by Ale Gambini – BreadLoveAndDreams.com

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Extra Virgin Olive Oil Chocolate Truffles

Extra Virgin Olive Oil and Dark Chocolate are two amazing types of food not only because of their organoleptic characteristics but also because they taste great together. Chocolate Truffles are a variety of chocolate confectionary usually made with a chocolate ganache coated with cocoa powder, chopped nuts or dried flaked fruit. Their name comes from […]

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How To Make Panzerotti

Panzerotti are savory deep-fried filled pocket of bread originally from Apulia region (Italy). They are similar to pizza and calzone and they taste just AMAZING! The most popular filling is made with fresh mozzarella and tomato (crushed or sauce). The name Panzerotto (literally potbellied) comes from the shape of this bread that resembles a swollen belly. Enjoy […]

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