Fabbri 1905 Giveaway + Millefoglie Amarena Cream And Chocolate Sauce

I’m thrilled to announce this Holiday Season giveaway, courtesy of Fabbri USA. Fabbri 1905 is a family-owned company that was founded over a hundred years ago in Bologna (Italy). Today Fabbri 1905 is run by the fourth generation of the Fabbri family and prides itself of the best ingredients for pastries, gelato, semi-finished goods for the […]

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Cooking DOP & IGP Cooking Class

On the occasion of the Second Week of Italian Cuisine in the World, I’m excited to host a very special cooking class at the Italian Cultural Institute of Los Angeles, focused on cooking with Italian DOP and IGP products. What’s DOP and IGP DOP and IGP are two designations provided by the European Parliament defining […]

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A Queen In The Kitchen : How To Make Gnocchi (Italian Potato Dumplings)

  As we say in Italy : Giovedì Gnocchi (Thursday Gnocchi). Watch the new episode of A Queen In The Kitchen and learn how to prepare homemade gnocchi, the traditional Italian dumplings made with potatoes and flour, usually served as PRIMO (first course). Despite the simplicity of this recipe, gnocchi are very versatile and delicious […]

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