Torta Caprese (Flourless Chocolate Cake)

Torta Caprese is a traditional Italian cake from the beautiful Island of Capri. This is a very tasty and special cake because made with almond meal and chocolate, so it could be enjoyed by gluten intolerant people. The texture is amazingly moist and rich with a delicate twist of Sorrento’s Limoncello. This cake is also […]

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HOW TO Make Waffle Christmas Tree

  Waffle Christmas Trees are a cute idea for serving breakfast during the Holiday Season. You’ll only need your favorite type of waffle, chocolate candies and festive sprinkles. Be creative and decorate your waffles with fresh fruits, jam, syrup and whipped cream. Keep it always homemade, simple and delicious! …and if you like it, please […]

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How To Make Chocolate Bread

Ready for a delicious homemade Chocolate Bread? Take a look at my easy-to-follow video recipe and learn how to make this crispy outside and soft inside scrumptious bread. This bread is very versatile so have a slice of chocolate bread with jam and butter or enjoy it with Italian salumi (cold cuts). Buon Appetito! Credits: Ale Gambini […]

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How To Make Pain Au Chocolat

Baking homemade baked goods is easier than you think. Simply follow Baking Bread Plus on our  You Tube Channel and learn how to make Pain Au Chocolat the buttery, flaky, Vienna-style pastry filled with dark chocolate pieces. Pain Au Chocolat is a classic French pastry made of the same dough as croissant and better known in the United States […]

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Extra Virgin Olive Oil Chocolate Truffles

Extra Virgin Olive Oil and Dark Chocolate are two amazing types of food not only because of their organoleptic characteristics but also because they taste great together. Chocolate Truffles are a variety of chocolate confectionary usually made with a chocolate ganache coated with cocoa powder, chopped nuts or dried flaked fruit. Their name comes from […]

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