Buttermilk Biscuits

Only one week left until Thanksgiving 2015 and I can’t wait to bake my buttermilk biscuits for family and friends. Buttermilk Biscuits are small, round, flaky breads leavened with baking powder and/or soda, widely eaten in North America and some part of Canada. They can be served for breakfast, lunch, tea-time and dinner. Easy to […]

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Buttermilk Pancakes Now On La Mia Cucina Americana (American Recipe For Italians)

Pancakes are traditional round-shaped hot cakes served as breakfast in the United States. They are made with flour, sugar, eggs and buttermilk but it can be also added fresh fruit (blueberries or banana) to the dough. The thickness may vary and depends to the presence of leavening agents in the recipe. Pancakes are cooked on […]

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