authentic – Ale Gambini

November 21, 2018Desserts Holidays & Celebrations

Torta Della Nonna…Happy Thanksgiving!

Torta della Nonna (Grandma’s Tart), the typical tart from Tuscany filled with custard cream and topped with pine nuts, will be on our table tomorrow to celebrate family, friends and everything we should be thankful for. Happy Thanksgiving to you and your loved ones from #aqueeninthekitchen 🙏

April 26, 2017Cookbook "A Queen In The Kitchen"

A Queen In The Kitchen Available On CreateSpace!

A Queen In the Kitchen is now available on CreateSpace! Title: A Queen In The Kitchen Authored by Ale Gambini Photos by Maurizio OTTO De Togni BUY IT ON CREATESPACE:

December 24, 2016Cookbook "A Queen In The Kitchen" Holidays & Celebrations Quote

Merry Christmas With A Queen In The Kitchen

“Do give books – religious or otherwise – for Christmas. They’re never fattening, seldom sinful, and permanently personal.” – Lenore Hershey Amazon.com (US), CA, Amazon Europe: (IT, FR, ES, DE) and UK. Eat, drink and be merry! Thank you Angelica , my everything! Thank you Barbara Lamperti – Buona Pappa Thank you James Valentine – Maroon 5 Thank you Chef […]

October 11, 2016Cookbook "A Queen In The Kitchen" Web Series "A Queen In The Kitchen"

How To Make Risotto Giallo Alla Milanese (Milanese Risotto)

A Queen In The Kitchen Episode #2 : Risotto Giallo Alla Milanese (Milanese Risotto). Risotto giallo alla Milanese is a specialty dish of my hometown Milan (Italy), traditionally made with beef stock, raw bone marrow, onion, butter, Parmigiano Reggiano cheese, flavored and colored with saffron. The best varieties of rice for making a superb risotto […]

June 14, 2016August 24, 2016Antipasti Desserts Holidays & Celebrations Primi Piatti Quote Secondi Piatti and Contorni Tips & Tricks

A Queen In The Kitchen…Coming Soon!!!

A Queen In The Kitchen: Nonna Fernanda’s Authentic Northern Italian Cuisine With A Twist Of Me Ale Gambini SuperOtto Publishing Italian food writer Ale Gambini presents traditional Milanese and Northern Italian dishes, handed down from her beloved Nonna Fernanda. Nearly a century of authentic Italian recipes, accurately explained step by step, prepared using only the […]