American recipe – Ale Gambini

August 27, 2015September 17, 2015Baking Bread

Baking Bread Plus: Episode #9: Fan Tans 🇺🇸

Learn how to make Fan Tans simply following the new episode of Baking Bread Plus: Episode #9: Fan Tans. Now on Vimeo and You Tube! Fan Tans are flaky, pull-apart dinner rolls, shaped like a fan and originated in New England (USA). These rolls are luscious and perfect to accompany any meal, to dip into sauces […]

November 19, 2014Desserts Holidays & Celebrations

Pumpkin Pie

Pumpkin pie is a traditional American dessert eaten for Thanksgiving dinner and Christmas.This pie consists of a pumpkin-based custard, flavored with nutmeg, cinnamon, cloves, and ginger and baked in a pie shell. This pie is often made from canned pumpkin. Pumpkin pie can be served with a dollop of fresh whipped cream or a scoop […]

August 22, 2014September 18, 2014La Mia Cucina Americana (American Recipes For Italians)

Buttermilk Pancakes Now On La Mia Cucina Americana (American Recipe For Italians)

Pancakes are traditional round-shaped hot cakes served as breakfast in the United States. They are made with flour, sugar, eggs and buttermilk but it can be also added fresh fruit (blueberries or banana) to the dough. The thickness may vary and depends to the presence of leavening agents in the recipe. Pancakes are cooked on […]

April 11, 2014Desserts

Brandy & Nuts Brownies

When life gives you chocolate, bake brownies!!! This is exactly what I did yesterday, I added to the traditional American recipe sliced almonds and chopped pistachios, then I customized this recipe adding a shot of spirit, as the Italian Pastry Art recalls in almost all the cakes and pastries. The alcohol will evaporated leaving a […]