The new episode of A Queen In The Kitchen is live on YouTube and Vimeo!
Watch me preparing Bruschetta (pronounced bruˈsketta), the Italian antipasto (starter) consisting of grilled bread rubbed with garlic and drizzled with extra virgin olive oil and salt. It can also be topped with tomato, basil, cured meats and cheese.
…and if you like it, please subscribe to my You Tube Channel (it’s free!).
#aqueeninthekitchen #cookbook #bruschetta
Photo by Mirko “Mirakle” Urania – A Queen In The Kitchen
Yield : 4 servings
Difficulty : easy
Prep Time : 10 min.
Cook Time : 4 min.
4 slices country bread
1 garlic clove
3 small ripe tomatoes, diced
4 fresh basil leaves
2 tbsp extra virgin olive oil
salt and pepper, to taste
In a bowl, combine diced tomatoes, fresh basil, extra virgin olive oil, salt and pepper. Set aside.
Grill the sliced bread in a cast iron skillet or outdoor grill until browned on both sides (2 minutes per side).
Rub each slice with the garlic clove.
Place some tomato mixture on top of each bread slice.
Serve right away.
Ale Gambini (Host, Chef, Author)
Maurizio OTTO De Togni (Executive Producer, Music)
Mirko “Mirakle” Urania (Director, Video Maker, Editor, Photo)
Produced by: BreadLoveAndDreams and SuperOttO Publishing
Copyright © 2017. All Rights Reserved.