Parmigiano Reggiano is undoubtedly the King of the Italian Cheeses and can be shaped into an edible bowl too.

Follow my video recipe and learn  how to make Parmigiano baskets, useful for holding small appetizers, finger-food snacks and hors d’oeuvres.

I always RECOMMEND to use only authentic Italian Parmigiano Reggiano, the one and only made in beautiful Emilia Romagna (Italy).

Keep it always homemade, simple and delicious!

Please take a moment to LIKE, SHARE, and SUBSCRIBE. We really appreciate your support!

Subscribe to our YouTube Channel:
http://www.youtube.com/AlessandraGambini

Credits:
Ale Gambini (Host Chef – Founder – Video Maker – Video Editor)
Produced by: BreadLoveAndDreams.com
All these Videos are shot on and edited with iMovie on my iPhone 6 plus.

#parmigianoreggiano #bertozziamerica #breadloveanddreams

2 thoughts on “HOW TO Make Parmigiano Baskets

Leave a Reply to Joyce Poggi Hager Cancel reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s