Easter Doves With Chantilly Cream Now On Expo 2015 Worldrecipes Homepage!!!

Today is a very special day because is Good Friday (the Christian religious holiday commemorating the crucifixion of Jesus Christ and his death at Calvary) and my beloved granny Nonna Fernanda 89th Birthday!!!

There is no better way to celebrate my Nonna dedicating her my recipe Easter Doves With Chantilly Cream featured on the Expo 2015 Wordlrecipes homepage.

For this recipe, please visit http://worldrecipes.expo2015.org/en/ in the section EASTER COOKING or http://worldrecipes.expo2015.org/en/recipe-easter_doves_with_chantilly_cream_7953.html

#expoworldrecipes #Expo2015 #tastetheplanet

BUON COMPLEANNO NONN FERNANDA, YOU ARE THE BEST!!!

Photo by Maurizio “OTTO” De Togni