Today is a very special day because is Good Friday (the Christian religious holiday commemorating the crucifixion of Jesus Christ and his death at Calvary) and my beloved granny Nonna Fernanda 89th Birthday!!!
There is no better way to celebrate my Nonna dedicating her my recipe Easter Doves With Chantilly Cream featured on the Expo 2015 Wordlrecipes homepage.
For this recipe, please visit http://worldrecipes.expo2015.org/en/ in the section EASTER COOKING or http://worldrecipes.expo2015.org/en/recipe-easter_doves_with_chantilly_cream_7953.html
#expoworldrecipes #Expo2015 #tastetheplanet
BUON COMPLEANNO NONN FERNANDA, YOU ARE THE BEST!!!
Photo by Maurizio “OTTO” De Togni
Published by A Queen In The Kitchen
Food writer, Italian food ambassador, cookbook author and award-nominee home chef in web series.
Copyright © 2017 Ale Gambini. All Rights Reserved.
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