“Oeuf d’une heure, pain d’un jour, vin d’un an”.
“Uovo di un’ora, pane di un giorno, vino di un anno”.
“Egg of one hour old, bread of one day, wine of one year old”.
Italian Proverb from Aosta Valley region
Photo by Maurizio “OttO” De Togni
Published by A Queen In The Kitchen
Food writer, Italian food ambassador, cookbook author and award-nominee home chef in web series.
Copyright © 2017 Ale Gambini. All Rights Reserved.
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