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Let’s start the 2015 with a great news…I’m an official and proud contributor for the new online magazine Alimentari.

Check my first recipe on Alimentari :

http://alimentarimag.com/recipes/desserts/hazelnut-cake-inspired-piedmont/

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About Alimentari

Brought to you by the team behind the award winning Honest Cooking Magazine, Alimentari is the Italian food, drink and travel magazine for the modern foodie.

Inspired by both the classic culture surrounding Italian lifestyle, food and drink, as well as contemporary Italian gastronomy – Alimentari will be the most inspiring digital magazine for anything connected to the most influential and diverse culinary culture in the world.

http://alimentarimag.com

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