My Family’s Christmas Recipes : Tortellini In Brodo – Tortellini In Broth (First Course)

Have you ever eat Tortellini in broth? If not, you should because they taste so good and help to “unclog” your stomach, during the long and succulent Christmas dinner. Tortellini are originally from Emilia-Romagna region. Made with fresh eggs pasta filled with pork, prosciutto, mortadella and Parmigiano Reggiano; they should be cooked in homemade capon […]

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My Family’s Christmas Recipes : Lasagne Della Nonna – Grandma’s Lasagna (First Course)

I’m Italian which means No Lasagne, No Christmas Dinner! Lasagne with meat sauce are a MUST for our Christmas dinner, the favorite first course from the whole family. We usually prepare Lasagne on the Christmas Eve, then we put the them in the fridge overnight so all the ingredients will blend better together. Enjoy this […]

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