I love Macaron !!!
Fancy Nancy had it right: “Everything in French sounds fancy.” Oo-la-la indeed. Confused about these candy-colored cookies? Unlike their kissing-cousin, coconut macaroons, macarons are fluffy almond meringue pillows sandwiched with a dollop of ganache or buttercream, in flavors limited only by the imagination. Talk about good stuff in a small package: crispy outside, chewy inside, the perfect portability and neatness of these creamy confections make them a neat treat for tiny taste buds, especially for tea parties or car trips. Look mommy, no crumbs! (And by nature, they’re gluten-free, too.) While spots have popped up all over town, these are our favorites for days when the kids are with us.
Who knew? Amidst the aroma of freshly-baked loaves, this Brentwood mainstay whips up macarons in fun & funky flavors like tropical guava and subtle lavender. Reason it’s so kid freindly? It’s an easy stop before the kiddos…
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